Yum,
and wow!
This recipe was incredibly easy
and delivered phenomenal results.
Six minutes in the microwave! That's all!
No laboring over a hot stove
wondering if it's the right consistency yet.
Just a bowl a spoon and a buttered pan.
I am sincerely impressed.
Keep in mind of course, that there are essentially four different kinds or forms of sugar in this caramel.
They are like little sugar shots.
Just what I need sometimes
Even if I hate to admit it. :)
